Posts Tagged ‘Herb’

Getting the Best Flavor from Your Basil

Posted in Herbs on May 31st, 2009 by GardenerGirl – Be the first to comment

Did you ever wonder why the flavors of dried herbs are so dramatically different from fresh?  It is because the main flavor of herbs comes from oils that are produced by the plant as they grow and mature.  If you are looking for the best flavor possible from your basil, then, you need to work to get the highest concentration of oil in the basil leaves.

The first secret to growing basil with richer flavor is to give up on the idea that bigger is always better.  It is easy to encourage plants to grow larger by adding fertilizer and watering deeply and heavily.  This does not, however, make the basil plant produce more oil.  The most beautiful and lush-looking basil plants are often weak in flavor.

Higher heat will help your basil get a fuller flavor.  There is not much point to planting before daytime temperatures consistently reach into the 70s: you won’t see much growth until then.  Once it is warm enough for the basil, plant it in as much sun as possible.

The more frequently you harvest your basil, the more it will produce and the more flavorful the leaves will be.  Start removing leaves when the plan is around six inches high, and always trim above a leaf joint: this will encourage the plant to fill out and produce more.  Any time you see flower buds begin to form, pinch them off.  If the plant is allowed to go to seed, you will lose flavor.

You don’t want to cook fresh basil much, if at all.  The oils in them are quickly destroyed by the high heat of cooking, causing basil to blacken and loose its flavor.  Always add fresh basil in the last five minutes of cooking, or sprinkle it raw over cooked dishes.  Tearing basil rather than cutting with a knife can also help it maintain its best flavor.

With these tips, you can get the most of your garden basil.

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5 Ways To Add Beauty to a Vegetable Container Garden

Posted in Uncategorized on May 25th, 2009 by GardenerGirl – Be the first to comment

I like container gardening with vegetables because it makes me feel more productive than just growing flowers.  I’m not just spending time in the yard working with dirt, I’m building groceries!  It makes me feel virtuous to be able to put a dollar value on my effort.

Just because I’m growing something usable, however, doesn’t mean I can’t make it beautiful, too.  How do you go about making your container garden beautiful?  Here are five tips for growing a beautiful container garden.

1. Pick attractive plants

Chives In Bloom

Chives In Bloom

It may seem obvious, but plant selection is the first step to getting an attractive container garden.  Look for pictures of your chosen plants to see what they’ll look like at various stages.  If the look of wire cages turns you off, choose tomatoes that don’t need cage growing.  If the jumble of vines from a bush bean plant doesn’t appeal to you, don’t grow them!

Variegated Oregano

On the other side, feel free to choose some plants primarily for their ornamental value.  I grow more chives than I need because they’re pretty, with the vertical stalks and fun purple flowers.  Many herbs have variegated varieties, with pretty stripes of color in the leaves.  Summer squash plants have really pretty flowers in the morning, and cherry tomatoes are absolutely beautiful when they reach maturity, with clusters of little fruits.

2. Pick attractive containers

This step can be trickier, since containers almost always cost more than your plants, and if you are working on a budget, the bland pots may be the most practical.  If you can afford dozens of beautiful ceramic pots, go for it!  If not, try accenting the garden with one or two focal pieces.  Start with small pots, placed prominently.  Select plastic containers in neutral colors for the rest of your plants, and the decorative pots will jump out.  Every year, replace a few plastic pots with more decorative containers.

3. Use different sizes and shapes

A row of identical 5-gallon pots of tomato plants is bound to be a bit dull.  Instead, choose plants with different sizes of pots, stems, and leaves, and place them near each other.  A tall tomato plant might be complemented by a shallow bowl of herbs or a windowbox of lettuce.  This keeps the garden interesting

This works particularly well if the smaller plants have particularly interesting colors, such as red cabbages or variegated herbs.  Just make sure to place the larger plants as background and the smaller ones as foreground, or you will lose the little ones.

4. Use different heights

If you place everything on the ground, the little plants will be more or less lost in the sea of pots, and the pots themselves will be much more prominent.  Instead, try to arrange some tiers or levels on which you can place plants.

There are a few ways to do this.  My container garden is arranged near the door to my sunroom, so I use the steps that are already there, placing larger containers on the steps and a windowbox on the wide railing.  You can also build inexpensive shelves with cinderblocks and simple wooden boards.  A low table can be a platform for a pot or bowl.

Don’t be afraid to hang things!  Hanging baskets of cherry tomatoes or herbs can add height and fill in empty spaces in a container garden.

5. Plant multiple items in a single pot

There are two reasons for planting more than one item in a single pot.

One is that many plants take a long time to reach maturity.  If you know your tomato plant will be two months in reaching its full height and don’t want to waste that 5-gallon pot in the meantime, you can plant some plants with quick crops, like radishes or carrots, to fill out the container in the meantime.  Full pots are much more attractive than empty ones.

Multiple Herbs in a Planter

Multiple Herbs in a Planter

The other reason is that the assortment of different plants in a planter makes it more interesting to look at.  When a single pot contains four or five types of leaves or flowers, it holds the eye better.  Try planting a few kinds of lettuce or squash in one container, or grouping herbs for contrasts.  Plant chives with basil and thyme to create three levels of herbs in a single pot.

Just because your garden is functional doesn’t mean it can’t also be beautiful.  Good luck!

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